A special evening of Mexican Cuisine brought to you by Chef Pedro and our wonderful 65th family. Look forward to Margaritas and live Mariachi at 9:00pm!
Our 4-course meal will be $35 dollars per person, with beverages available for purchase
Empanadas de Camaron
Mangrove certified safe jumbo prawns sautéed with
Organic tomatoes, sweet onions, organic cilantro and fresh cilantro
Tucked into a masa shell. Served atop shredded organic romaine lettuce.
Topped with Salsa Nayarit and fresh mexican sour crema.
Vegetable option with fresh squash blossom
New York Rajas con Crema
Organic sweet onions, organic poblano peppers sautéed in chipotle with crema.
Broiled new York strip steak resting atop mayocoba beans and arroz rojo.
Finished with fresh organic mexican guacamole.
Vegetable options with broiled lebanese squash
Tres Leches Cake with salted caramel ice cream
Traditional style three milk cake, finished with sweeted condensed milk
Salted caramel ice cream.