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Ballard | Portage Bay Cafe Pop-up December

  • Portage Bay Cafe Ballard 2821 Northwest Market Street Seattle, WA, 98107 United States (map)

“Classic Comforts” 

Chefs Chris and Isabelle are serving up a unique menu inspired by their southern roots. A cozy evening of comfort food is just what the season calls for, and our terrific Ballard staff can’t wait to bring you a one-of-a-kind dining experience.

Our 4-course meal will be $35 dollars per person, with beverages available for purchase.


3 Cheese Macaroni: Beechers Cheddar, Havarti, and Fontina baked with Panko and jalapenos and topped with crispy seared Pork belly

Fall Salad: Raspberry Balsamic Vinaigrette, with shaved pecorino cheese, cranberries, and candied walnuts tossed with mixed greens

Charcuterie Plate: Selection of local cheeses, salami, spiced coppa, fresh figs, preserves and pickled vegetables


Habenero Fried Chicken: Served with Blistered Green beans, and corn on the cob

Lamb Osso Bucco: Served with Garlic mashed red potatoes and roasted Brussel sprouts with bacon

Spinach Pasta with Pesto Alfredo: House made spinach pasta tossed in a pesto Alfredo served with your choice of vegetables or Shrimp and topped with toasted pecans


Pear and Apple Tart: served with homemade spiced ice cream

Carrot Cake: with browned butter cream cheese frosting


Old Fashioned

Lemon Drop

Montana Mule

Beer and Wine pairings offered with entrees as well.