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DUNGENESS CRAB CAKE BENEDICT
dungeness crab cakes with lemon & dijon, 2 poached, organic stiebrs farm eggs, fresh hollandaise, tarragon garnish.
SMOKED SALMON BENEDICT
2 poached, organic stiebrs farm eggs, wild, hot-smoked alaskan sockeye, fresh hollandaise.
PORK BELLY BENEDICT
2 poached organic stiebrs farm eggs, house cured, sliced molasses pork loin from carlton farms, fresh hollandaise
maple-glazed, carlton farms pork belly, 2 poached, organic stiebrs farm eggs*, organic arugula, fresh hollandaise.
WEST COAST BENEDICT
2 poached, organic stiebrs farm eggs, fresh organic spinach and sliced tomato, avocado salsa, fresh hollandaise.
with hills pepper bacon
3 organic stiebrs farm eggs* scrambled with chipotle & cumin, tillamook medium & beecher’s sharp white cheddar, fresh basil, sour cream & housemade salsa, folded into a large, gmo-free flour tortilla. avocado salsa garnish, herb roasted organic potatoes.
add uli’s sausage (apple chicken, maple pork or chorizo),
add carlton farms verde pork,
SHRIMP + GRITS
bob’s red mill corn meal, beecher’s flagship cheddar & organic white hominy grits, sautéed american gulf prawns, hill’s pepper bacon crumbles, organic chive garnish
THE BREAKFAST SANDWICH
2 organic scrambled eggs*, hill’s pepper bacon, house-made sweet tomato jam, organic arugula, beecher’s dulcet on house-made potato bread. served with green salad or herb roasted, organic potatoes.
SANDRA'S BREAKFAST BURRITO
uli’s chorizo & roasted carlton farms pork shoulder, organic potatoes, spicy bean blend, samish bay queso fresco, organic sour cream, wrapped in a large, gmo-free flour tortilla. topped with our ranchero sauce made with chiles and theo’s dark chocolate, & a sunny-side up organic egg*.
3 organic over-easy eggs*, a variety of local, organic, sustainably grown fresh vegetables, roasted onions, fingerling potatoes, fresh herbs. served with organic, house-made whole wheat toast and your choice of: locally sourced corned beef, uli’s apple chicken, maple pork or chorizo sausage, hill’s pepper bacon, or carlton farms pork belly.
wild, hot-smoked alaskan sockeye salmon
vegetarian option of sautéed mushroom
vegan option of ssomething
$12.00 glass / $45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$13 glass / $80 bottle
Meursault, Mat Rot, Burgundy, France
Smoked turkey, brie & apple chutney
Hummus, grilled vegetables & halloumi cheese
Steak, onions, bacon & cheddar