portage bay cafe & catering
portage bay
CAFE & CATERING
winter
Winter Dinner Buffet Menu
$24-$29 per person, depending upon entree choice*
organic mixed green salad
from full circle farms with candied walnuts and laura chenel goat cheese
yukon gold mashed potatoes
with caramelized onion and gorgonzola
or
creamy scalloped potatoes
with 5 year aged gouda
garlic crusted oregon country prime rib
or
organic chicken breast
with cornbread and pomegranate stuffing
or
lemon roasted ling cod
roasted root vegetables
from local farms including carrots, turnips, parsnips and onion
organic herbed breads
Winter Hors D’oeuvres Reception
$27 per person*
fig and pistachio tartlets
white bean and rosemary crostini
mini dungeness crab cakes
with roasted red pepper aioli
artisan cheese board
indian spiced chicken skewers
with raita
winter grain and cranberry salad
pineapple salmon skewers
roasted spanish almonds
organic herbed breads
roosevelt
4130 roosevelt way ne,
seattle 98105
206.547.8230
south lake union
391 terry ave n
seattle 98109
206.462.6400
catering office
371 terry ave n
seattle 98109
206.551.4084
*menus are priced for on-site events, and include china and silverware, linen napkins, and beautiful, seasonal buffet decor. Service labor, bar, tax and optional gratuity are additional.